Patisserie TJ Pattinson
Vegan Peanut Butter Chocolate Devil’s Cake
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A slice of moist chocolate sponge layered with cocoa fudge icing and peanut butter, finished with cocoa and pistachio crumb. An absolute hit with vegans and non-vegans perfect to add to your Christmas treats table! This cake is my secret weapon, IYKYK!
Ingredients: Vegan Flora, sugar, flour (WHEAT GLUTEN), PEANUT BUTTER (PEANUTS), SOYA milk, cocoa powder, vegetable oil, PISTACHIO (NUTS), banana, vegan plain chocolate (SOYA), bicarbonate of soda, baking powder, salt.
Allergens shown in BOLD CAPITALS
Please be aware although the utmost care and diligence is taken when handling allergens, we do use wheat gluten, milk, egg, soya, tree nuts, peanuts, sesame and sulphur dioxide on the premises.
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